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How to make Banana Flour

By Pinoy Farmer | April 30, 2009
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banana-flou-green.jpg

Materials needed:

Utensils needed:

Packaging materials:

Procedure:

1. Prepare brine solution; 1 tbsp. salt to 5 cups water.
2. Wash bananas and peel. Soak immediately in brine solution.
3. Wash again to remove latex.
4. Cut into halves and remove seeds.
5. Slice longitudinally at 1/3 cm. thick.
6. Dry in solar dryer for 8-10 hours.
7. Grind 2-3 times or until very fine.
8. Pass through a fine sieve and pack in plastic bags.

Source: DOST

Topics: Agri-Business, Food Processing, How to, Technologies | 3 Comments »

3 Responses to “How to make Banana Flour”

  1. DAB ENTERPRISES Says:
    March 9th, 2011 at 10:02 am

    PL. EXPLAIN HOW TO MAKE SLAR DRYER.

  2. jes Says:
    October 7th, 2011 at 1:50 pm

    where can we buy brine solution and solar dryer?

  3. goGreen Says:
    October 8th, 2011 at 6:58 am

    Good day jes!

    Try to look up at http://www.cebuclassifieds.com. They’ve got a lot of things there.. Try to check it out!

    Thank you for your time! :)

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